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How McGruff and the Crying Indian Changed America: A History of Iconic Ad Council Campaigns

by Wendy Melillo

America's Public Holidays, 1865-1920

by Ellen M. Litwicki

Abraham Lincoln in the Kitchen: A Culinary View of Lincoln's Life and Times

by Rae Katherine Eighmey

Madcap May: Mistress of Myth, Men, and Hope

by Richard Kurin

Mustang Designer: Edgar Schmued and the P-51

Culture and Comfort: Parlor Making and Middle-Class Identity, 1850-1930

by Katherine C. Grier

Eye in the Sky: The Story of the CORONA Spy Satellites

by Dwayne A. Day

Bananas: An American History

by Virginia Scott Jenkins

Satisfaction Guaranteed: The Making of the American Mass Market

by Susan Strasser

How the Great Pyramid Was Built

by Craig B. Smith, Zahi Hawass, Mark Lehner

The World War II Memorial: A Grateful Nation Remembers

by Brand: Smithsonian Books

Market Sentiments: Middle-Class Market Culture in Nineteenth-Century America

by Elizabeth White Nelson

Time and Navigation: The Untold Story of Getting from Here to There

by Andrew K. Johnston, Roger D. Connor, Carlene E. Stephens, Paul E. Ceruzzi

American Democracy: A Great Leap of Faith

by National Museum of American History

Objects of Devotion: Religion in Early America

by Peter Manseau

The Simple Faith of Franklin Delano Roosevelt: Religion's Role in the FDR Presidency

by Christine Wicker

From No Return: The 221-Year Journey of the Slave Ship São José

by Jaco Jacques Boshoff, Lonnie G. Bunch III, Paul Gardullo, Stephen C. Lubkemann

The Seven Culinary Wonders of the World: A History of Honey, Salt, Chile, Pork, Rice, Cacao, and Tomato

by Jenny Linford

The Garden Club of America: One Hundred Years of a Growing Legacy

by William Seale

Angels Zero: P-47 Close Air Support in Europe

by Robert V. Brulle